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This Instant Pot refried beans recipe is rich, smooth, easy to make, and better than any beans that you'll buy in a can. They're also incredibly healthy!

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You'll need a few ingredients to make this recipe. Let's get started!

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Rinse the beans in a colander or strainer, and pick out any that look weird.

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Set your Instant Pot to the sauté setting. Add the diced bacon and sauté until crispy.

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Add the onion and salt and sauté until the onion is translucent.

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Then add the garlic and cook until fragrant.

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Add the beans, chicken stock, and oregano to the Instant Pot, and stir to combine.

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Set the Instant Pot to high heat, seal the lid, and cook for 45 minutes.

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When the beans are done cooking, let the pressure naturally release.

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Add the beans, but not the liquid to a blender.

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Pulse the beans until they’re a perfect consistency.

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Serve it as a dip, use it in burritos, or eat it as a side dish with your favorite Mexican foods. Enjoy!

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Enjoy more recipes at the link below!