This creamy VEGAN Peppermint Hot Chocolate is so simple to make, takes just 2 minutes and is naturally sweetened!

Vegan Peppermint Hot Chocolate

A creamy vegan peppermint hot chocolate that is naturally sweetened and made in just 2 minutes. It's the perfect drink to warm you up on a chilly winter day!

Course Drinks
Cuisine American
Keyword peppermint, vegan hot chocolate
Prep Time 2 minutes
Total Time 2 minutes
Servings 2 Servings
Calories 123 kcal
Author Alyssa Rimmer


  • 2 cups almond milk
  • 2 cups boiling water
  • 3 tablespoons cacao powder
  • 1 teaspoon vanilla
  • 3/4 teaspoon peppermint extract
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon monk fruit extract or 2 - 3 tablespoons maple syrup/agave
  • Toppings: vegan whipped cream and crushed peppermint candies


  1. Add all ingredients to a high-powered blender. Blend on high until smooth and serve immediately.*

Recipe Notes

* if you'd rather make this on the stove, simply whisk everything together in a small saucepan until heated through

Nutrition Facts
Vegan Peppermint Hot Chocolate
Amount Per Serving
Calories 123 Calories from Fat 36
% Daily Value*
Fat 4g6%
Sodium 326mg14%
Potassium 114mg3%
Carbohydrates 20g7%
Fiber 3g13%
Sugar 10g11%
Protein 2g4%
Calcium 310mg31%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.