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Apple Pie Quinoa Breakfast Bars -- they taste like decadent apple pie, but are actually healthy and nutritious!

Apple Pie Quinoa Breakfast Bars

These apple pie breakfast bars are just the treat you need when you're racing around in the morning and don't have time to think about breakfast.
Course Breakfast
Cuisine American
Keyword apple pie, easy breakfast
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 12 bars
Calories 137kcal
Author Alyssa Rimmer



  • Preheat the oven to 350 degrees F. Line a 9"x 9" baking sheet with parchment paper and grease the sides with cooking spray.
  • In a large mixing bowl, whisk together the oats, quinoa, sugar, baking powder, and spices.
  • In a separate bowl, mix the applesauce, nut butter and flax eggs. Pour this mixture over the dry ingredients, mixing everything together until fully incorporated. The batter should be moist, but not runny.
  • Transfer the batter into the prepared pan and smooth with a spatula. Arrange apple slices over top.
  • Bake on the center rack for 35 - 40 minutes until the bars are golden brown and firm to the touch.
  • Remove and let cool completely in the pan, then remove and slice into squares (or rectangles). Store in an airtight container for 4 - 5 days.


* If you use vanilla extract instead of vanilla powder, mix it into the wet ingredients not dry.


Calories: 137kcal | Carbohydrates: 22g | Protein: 3g | Fat: 4g | Sodium: 12mg | Potassium: 195mg | Fiber: 3g | Sugar: 8g | Vitamin A: 20IU | Vitamin C: 1.6mg | Calcium: 49mg | Iron: 1.1mg