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Quinoa Power Breakfast Bowls

Quinoa Power Breakfast Bowls

 Kick start your day with these delicious quinoa power breakfast bowls! They're a cinch to make, are packed with protein and will keep you energized all day long!
Course Breakfast
Cuisine American
Keyword breakfast bowl, power bowls
Cook Time 15 minutes
Total Time 15 minutes
Servings 2 Servings
Calories 482kcal
Author Alyssa


For toppings


  • Add quinoa and Almond Breeze into a small saucepan. Bring the mixture to boil, then reduce to simmer and cook for 15 minutes, stirring occasionally, until it's creamy and the quinoa is cooked. Stir in almond butter and maple syrup.
  • Transfer to two bowls and top with sliced banana, sliced almonds and coconut flakes.



Calories: 482kcal | Carbohydrates: 56g | Protein: 13g | Fat: 24g | Saturated Fat: 7g | Sodium: 211mg | Potassium: 716mg | Fiber: 10g | Sugar: 15g | Vitamin A: 40IU | Vitamin C: 5.1mg | Calcium: 303mg | Iron: 3.4mg