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Best Vegan French Toast Recipe
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Apple Cinnamon Vegan French Toast Muffins

These amazing vegan french toast muffins are flavored with cinnamon and apple! They're healthy, perfect for fall and easy to meal prep!
Course Breakfast
Cuisine American
Keyword french toast, french toast muffins, gluten-free french toast
Prep Time 10 minutes
Cook Time 35 minutes
Servings 12 muffins
Calories 227kcal

Ingredients

Instructions

  • Chop the bread into cubes and add to a bowl.
  • Beat together the milk, eggs, syrup, and cinnamon. Pour over the bread cubes, add the apple and fold together. Fill 12 muffin tins with the cubes, piling them high!
  • Bake at 350ºF for 35 minutes. Remove and serve with maple syrup!

Video

Notes

* nutrition values will change based on which type of bread you use!

Nutrition

Serving: 1muffin | Calories: 227kcal | Carbohydrates: 38g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 12mg | Sodium: 263mg | Potassium: 54mg | Fiber: 3g | Sugar: 10g | Vitamin A: 169IU | Vitamin C: 1mg | Calcium: 118mg | Iron: 1mg