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Strawberry Chia Jam

How to make Strawberry Chia Jam

Our favorite recipe for strawberry chia jam which uses just 3 ingredients and no added sugar! This jam is easy to make, delicious, and healthier than traditional strawberry jam!
Course Condiment
Cuisine American
Keyword chia jam, chia seeds, strawberry
Cook Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 22kcal



  • Add the strawberries into a saucepan. Turn to medium heat and begin to mash the berries with a fork. Once the berries are mostly mashed, stir in the chia seeds, and vanilla.
  • Allow the mixture to boil for 10 - 15 seconds, then remove from the heat.
  • Transfer into a glass jar and allow it to cool completely. Enjoy immediately or store in the fridge for up to 1 week.



Serving: 1tablespoon | Calories: 22kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 61mg | Fiber: 1g | Sugar: 3g | Vitamin C: 21mg | Calcium: 15mg | Iron: 1mg