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Apple Pie Quinoa Breakfast Cookies

Tasty cookies for breakfast on the go
Course Breakfast
Cuisine American
Keyword breakfast cookies, easy breakfast
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 14 cookies
Calories 108kcal
Author Alyssa Rimmer

Ingredients

Instructions

  • Preheat the oven to 350ºF. Line a baking sheet with parchment and set aside.
  • In a large mixing bowl, beat together the egg, nut butter, applesauce and syrup, until completely smooth. Fold in the dry ingredients. Once combined, fold in the apples.
  • Drop 2 tablespoons of dough onto the baking sheet and repeat until no dough remains. Gently flatten with your fingers.
  • Bake cookies on the center rack for 13 - 15 minutes until edges are golden brown. Remove and let cool on the pan for 5 minutes then transfer to a wire rack and cool completely.

Notes

To make a flax egg, whisk together 1 tablespoon flaxseed meal with 3 tablespoons warm water.

Nutrition

Calories: 108kcal | Carbohydrates: 16g | Protein: 3g | Fat: 3g | Sodium: 92mg | Potassium: 136mg | Fiber: 1g | Sugar: 7g | Vitamin A: 15IU | Vitamin C: 1.2mg | Calcium: 22mg | Iron: 0.5mg