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DIY GLUTEN-FREE Pancake Mix makes the perfect gift for the holidays! One jar makes 1 batch of pancakes!
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DIY Gluten-Free Pancake Mix

How to make homemade Gluten-Free Pancake Mix in a jar! This makes for a perfect holiday gift since one jar equals one batch of fluffy gluten-free pancakes!
Course Breakfast
Cuisine American
Keyword gluten-free breakfast, gluten-free pancakes, pancake mix, vegan breakfast, vegan pancakes
Prep Time 5 minutes
Total Time 5 minutes
Servings 12 pancakes
Calories 109kcal

Ingredients

Instructions

  • Place all ingredients in a 16 oz mason jar in the order listed. Seal with love and add your desired decorations!

Video

Notes

* For cooking, beat together 2 eggs, 1 1/4 cups non-dairy milk and 3 tablespoons of oil. Add contents of the mason jar and stir to combine. Ladle batter into a skillet heated over medium-low heat and cook until bubbles begin to form about 2 minutes. Flip and cook another 2 minutes and serve. 

Nutrition

Calories: 109kcal | Carbohydrates: 15g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 69mg | Fiber: 1g | Sugar: 6g