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+ servings
No Bake Chocolate Energy Bars

Superfood Chocolate Quinoa Bars

These healthy superfood chocolate quinoa crunch bars are an awesome little snack that is packed with energizing ingredients. Take them on the go for a quick pre- or post-workout snack!
Course Snack
Cuisine American
Keyword chocolate bars, chocolate snack, no bake
Prep Time 10 minutes
Chilling Time 2 hours
Total Time 2 hours 10 minutes
Servings 16 bars
Calories 170kcal


  • Food Processor



  • Add the dates, walnuts, almonds, pumpkin seeds and coconut into a food processor. Blend on high until a sandy texture has formed. Add the cacao, hemp, goji, spirulina and almond butter and process until a dough starts to form. Pulse in the quinoa crisps.
  • Transfer the mixture to a parchment lined 8" x 8" baking pan. Press the mixture firmly into the bottom of the pan, making sure to get it into the corners.
  • Pour the melted chocolate on top and garnish with desired toppings.
  • Place the pan in the freezer and freeze for at least 2 hours. When ready to serve, remove the bars from the pan and cut into squares. Store in the freezer for best texture.



Serving: 1bar | Calories: 170kcal | Carbohydrates: 14g | Protein: 3g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 1mg | Sodium: 5mg | Potassium: 198mg | Fiber: 3g | Sugar: 8g | Calcium: 32mg | Iron: 1.6mg