Blueberry Compote
Sweet, jammy berries simmer into a quick blueberry compote that instantly upgrades pancakes, yogurt, desserts, and more. Just 3 ingredients!
Servings: 6 servings
Calories: 81kcal
Ingredients
- 2 cups blueberries, fresh or frozen
- ¼ cup honey (or maple syrup, sugar, agave, etc.)
- 2 teaspoons lemon juice
- 1 tablespoon chia seeds (optional)
Instructions
- Add all the compote ingredients (minus chia seeds if using) to a small saucepan.
- Heat over medium and bring the mixture to a boil. Turn down to low and let simmer for 5 - 10 minutes until the compote begins to thicken. Remove from heat and stir in the chia seeds (if using).
- Let sit for 5 – 10 minutes and enjoy!
Nutrition
Calories: 81kcal | Carbohydrates: 20g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.003g | Sodium: 1mg | Potassium: 55mg | Fiber: 2g | Sugar: 17g | Vitamin A: 28IU | Vitamin C: 6mg | Calcium: 17mg | Iron: 0.4mg