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–+ servings
Overhead view of Greek yogurt chicken on plate with salad
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Greek Yogurt Chicken Marinade

This Greek Yogurt Chicken Marinade is full of flavor thanks to lemon, garlic & fresh herbs, and it makes the most tender, juicy chicken ever!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American
Keyword: greek yogurt chicken marinade
Servings: 1 cup of marinade
Calories: 342kcal
Author: Alyssa

Ingredients

  • ½ cup Greek yogurt (preferably full-fat)
  • Juice of one lemon
  • 2 tablespoons olive oil
  • ½ teaspoon of salt
  • ¼ teaspoon pepper
  • 2 garlic cloves crushed
  • 2 - 4 tablespoons fresh herbs*
  • 2 lbs chicken (whatever you like!)

Instructions

  • Whisk together the yogurt, lemon juice, oil, garlic, salt, pepper and herbs. Add the chicken and stir it all together until the chicken is fully coated.
  • Place in the fridge to marinate for at least 30 minutes, preferably 2+ hours.
  • Cook the chicken however you like and enjoy!

Notes

Note: use whatever herbs you like or are in season for you!

Nutrition

Serving: 1(of 4 servings) | Calories: 342kcal | Carbohydrates: 3g | Protein: 24g | Fat: 25g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 83mg | Sodium: 377mg | Potassium: 289mg | Fiber: 1g | Sugar: 1g | Vitamin A: 156IU | Vitamin C: 3mg | Calcium: 58mg | Iron: 2mg