Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Peanut Butter Overnight Oats
Start your day with these peanut butter overnight oats and you will power through your morning! They’re easy to make and taste like a treat.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast
Cuisine:
American
Keyword:
peanut butter overnight oats
Servings:
2
servings
Calories:
356
kcal
Author:
Alyssa
Ingredients
1
cup
rolled oats
2
tablespoons
chia seeds
1
tablespoon
maple syrup
2
tablespoons
peanut butter
1 ¼
cup
unsweetened almond milk
(or milk of choice)
Toppings: chocolate chips + peanut butter
Instructions
Add the oats, chia seeds, syrup, peanut butter, and almond milk into a large bowl or jar. Stir to together until well combined.
If you want to pre-portion your overnight oats, divide this mixture between two separate containers.
Allow to sit in the fridge overnight until thickened. If too thick, stir in a bit more almond milk.
Top with your desired toppings and enjoy!
Nutrition
Calories:
356
kcal
|
Carbohydrates:
43
g
|
Protein:
12
g
|
Fat:
16
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
7
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.01
g
|
Sodium:
277
mg
|
Potassium:
308
mg
|
Fiber:
9
g
|
Sugar:
8
g
|
Vitamin A:
6
IU
|
Vitamin C:
0.2
mg
|
Calcium:
303
mg
|
Iron:
3
mg