Homemade Coconut Butter
This homemade coconut butter uses just one ingredient: coconut! It's cost-effective, easy and just as creamy and delicious!
Add coconut to a food processor. Process on high until the oils release and the mixture gets smooth and creamy. Scrape down the sides as necessary to help speed up the process.
Enjoy however you like to enjoy nut butter!
Calories: 105kcal | Carbohydrates: 4g | Protein: 1g | Fat: 10g | Saturated Fat: 9g | Sodium: 6mg | Fiber: 3g | Sugar: 1g