This Cinnamon Apple Breakfast Quinoa is a perfect gluten-free option for starting your day! A great, seasonal treat!
Is there anything better than the smell of apples and cinnamon cooking?
Whether you’re baking an apple pie or making homemade applesauce, the smell is addicting. It will drift from your kitchen into every corner of your house, filling the space with warmth and comfort. It’s one of my favorite things and I look forward to that smell every year.
Luckily for us, that luxurious smell isn't just reserved for baking and dessert. Today I'm going to show you how to make a decadent (and surprisingly simple) quinoa breakfast recipe that combines apples and cinnamon to make an amazing seasonal treat!
When I was little, my mom always used to make homemade applesauce. Growing up in Vermont, we’re spoiled with our apples. They’re the best (I may be biased but still…) and every year around this time, we would go apple picking.
We’d fill our bags to the brim, picking different varieties and tasting each along the way, knowing full well we’d be going home to make applesauce.
My mom's chunky applesauce is something I will always remember, and I can't wait to make it for my kids one day. (love you, Mom ????)
To this day, I’m still a total apple girl. I eat an apple every single day, because the taste is THAT good.
I love that apples are sweet, but in their own way. They’re just ever so tart, juicy and crispy, pretty much everything that constitutes the perfect snack.
I often find myself also eating apples for breakfast. Sometimes I add peanut butter, sometimes it’s in a smoothie, but recently it’s been this bowl of deliciousness…
Cinnamon Apple Breakfast Quinoa!
A one-pot wonder that uses just 5 ingredients and tastes like a slice of apple pie! (mixed with my mom's applesauce)
This breakfast quinoa is out of this world delicious and could not be easier to make!
Basically, it’s a combination of making homemade applesauce and quinoa. You add water, quinoa, apples into a pot and cook it until they’re soft and then stir in some cinnamon. One pot, little to no mess, just a crazy awesome breakfast recipe!
More Quinoa Breakfast Recipes
- Savory Pesto Quinoa Breakfast Bowls
- 5-Minute Chai Spiced Breakfast Quinoa
- Caramelized Butternut Squash Quinoa Breakfast Bowls
- 5-minute Savory Breakfast Quinoa
- Chocolate Peanut Butter Quinoa Breakfast Parfait
Cinnamon Apple Quinoa Breakfast
Instructions
- Peel and core both apples. Chop them into bite-sized pieces.
- Add quinoa, water and apples to a sauce pan. Bring to a boil, cover and reduce to simmer for 20 - 25 minutes. The apples will be soft and the quinoa will have absorbed the water.
- Stir in cinnamon and transfer mixture to two bowls.
- Drizzle with honey and sprinkle with additional cinnamon (if desired). And enjoy!
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Nutrition
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